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Easter is a time for togetherness, fresh starts, and lovely spring colours. Creating your own floral centerpiece is an easy and fun way to brighten up your table and bring the season indoors. Whether you’re hosting a meal or just want to add a cheerful touch to your space, this simple DIY is a great place to start.
Flowers have long been linked to spring and Easter, symbolising new life and hope. In many cultures, fresh blooms were used to decorate homes during spring celebrations. Over time, flowers like tulips, daffodils, and lilies became favourites for Easter, thanks to their bright colours and fresh scent.
The Easter lily became a traditional flower for Easter in the 1800s. Its white petals are seen as a symbol of purity and renewal, and it's still one of the most popular flowers used in Easter arrangements today.
This project is simple, pretty, and perfect for adding charm to your Easter table. You can use flowers from your garden, a local shop, or even a supermarket bunch.
A small glass jar, vase, or teacup
Fresh flowers (tulips, daisies, daffodils, or anything you like)
Scissors or garden shears
Optional: ribbon, twine, or small decorative eggs
Fill your container with water about halfway.
Trim the flower stems to fit nicely inside.
Arrange your flowers by height and colour. Start with taller ones in the middle and shorter ones around the edges.
Add extras like ribbon around the vase or tuck in small decorative items like faux eggs or feathers.
Place it on your table or windowsill and enjoy the spring vibe.
If you want your flowers to last longer, change the water every two days and trim the stems slightly each time.
Making your own Easter centerpiece is a relaxing and rewarding way to celebrate the season. It adds colour, creativity, and a personal touch to your home. Whether it’s for a big gathering or just your family, a floral display is a simple way to make the day feel extra special.
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